Tuesday, February 16, 2016

Pear and Ricotta Breakfast Toast

  • 1 slice of whole grain bread
  • 2 tablespoons of Ricotta cheese
  • 1/2 pear, thinly sliced
  • 1 teaspoon of honey


  1. Toast the bread
  2. Spread the cheese
  3. Layer the pairs
  4. Drizzle with honey
  5. Enjoy with sparkle

If you make this recipe then tag me in your Instagram and Snapchat photos @TheGenFem. Also, subscribe because tomorrow's post will be a #WhyCatholic YouTube video. Thanks for stopping by, and have a sparkly day! 

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